
People who have cystic fibrosis (CF) usually require calorie intake that is greater than what is recommended for the general population. This is because CF makes it hard for people to properly digest food, causing malabsorption of the calories and nutrients (vitamins and minerals) in food. Malabsorption can cause problems such as stomach pain, frequent bowel movements and poor growth.
People who have CF are advised to work with their Registered Dietitian (RD) and CF Center team member to develop a suitable nutrition and meal plan.
For more information on eating with CF, visit the CFChef Nutrition Guide.

The Cystic Fibrosis Foundation (CFF) recommends adjusting dietary needs according to age and overall weight and growth.
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