Inside Out Omelette By: Bingo W.
I love fried cheese and omelets and tried this one day. It turned out great.
- 2 eggs
- 1 c shredded cheddar (or any cheese)
- 2 Tbsp butter
- Add All Ingredients
Heat a non-stick skillet and add butter.
Once butter is melted add cheese.
Once cheese begins to bubble, add scrambled eggs on top of the cheese.
Once egg is nearly cooked, flip over so that the cheese side is up.
When thoroughly cooked, flip onto plate and fold over. This will leave the cheese on the outside and fluffy egg inside.
You can add avocado, bacon or any extras you want before you fold it over.
- Servings: 1
Amount per serving:
- Calories: 800
- Fat: 70 g
- Sodium: 1047 mg
- Protein: 41 g
- Calcium: 878 mg
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