Southwest Surprise Casserole
Our family likes this casserole because the flavors are so rich. Our CF son would often eat two servings during one meal. I liked this casserole because I could make it ahead of time and bake it just before dinner.
By: Ann R.
Nutrition information
Servings: 6
Amount per serving
- 585
Calories - 673mg
Sodium - 30g
Protein - 364mg
Calcium
Ingredients
- 1 lb lean ground beef
- 1 yellow onion, chopped
- 1 green sweet pepper, chopped
- 1 c chili powder
- 1 c tomato sauce
- 2 eggs, beaten
- 1 c light cream
- 16 oz package corn chips
- 1/2 c jack cheese, grated
- 1 c sour cream
- 1 c cheddar cheese, grated
Instructions
Step 1
Combine beef, onion, green pepper, chili powder and tomato sauce in a pan.
Step 2
Simmer 5 minutes.
Step 3
Add eggs and mix slowly.
Step 4
In a one quart casserole dish, place corn chips in bottom. Top with half the meat mixture, then the jack cheese.
Step 5
Repeat layering. Top with sour cream and cheddar cheese.
Step 6
Bake at 325 degrees for 25-30 minutes.
