Recipes

Breakfast Surprise By: Rochelle B.

Recipe Story

Our son, David (16 years old) with cystic fibrosis has loved this special breakfast since he was eight years old. We began making it with regular sausage flavor and then tried Maple flavored. It is now the family favorite and great for any meal! The high calorie intake is great for David, who has always struggled with weight gain. Easy to warm up in microwave when we make a big pan and double the recipe! His older brother Richard loves it too and both of them have learned how to make this easy and quick recipe on their own. Proud CF Mom!

Ingredients

  • 1 pkg Crescent Rolls (buttery flake)
  • 1 lb Jimmy Dean pork sausage
  • 1 lb cream cheese
  • 1 egg
  • Add All Ingredients

Directions

  1. Preheat oven to 375 degrees.

  2. Brown sausage in fry pan & drain fat.

  3. Blend in cream cheese & 1 beaten egg.

  4. Spread 4 crescent rolls across bottom of 8"-9" square pan, stretching them slightly to touch each other.

  5. Pour sausage mixture on top evenly and then spread the remaining 4 crescent rolls across the top--same as bottom.

  6. Bake for 11-13 minutes until golden brown.

Nutritional Information

  • Servings: 8
  • Amount per serving:
    • Calories: 1190
    • Fat: 84 g
    • Sodium: 2450 mg
    • Protein: 31 g
    • Calcium: 66 mg

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