Recipes

Fluffy Potato Casserole By: Sherri Dawn Z.

Recipe Story

Heard about this through my grandnephew’s girlfriend, Anna. Always willing to pass on good tasting recipes! A woman whose husband I was a caregiver for gave me this recipe... ENJOY! :-)

Ingredients

  • 2 c mashed potatoes (hot or cold)
  • 8 oz cream cheese
  • 1 onion, small finely chopped
  • 2 eggs
  • 1 Tbsp flour
  • Salt and pepper (to taste)
  • 3 oz French-fried onions
  • Add All Ingredients

Directions

  1. Mix all ingredients, except for the fried onions.

  2. Baked uncovered in buttered large casserole dish, at 350 degrees F, for 35 minutes.

  3. Top with French-fried onions.

Nutritional Information

  • Servings: 6
  • Amount per serving:
    • Calories: 334
    • Fat: 25 g
    • Sodium: 642 mg
    • Protein: 7 g
    • Calcium: 93 mg

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