Recipes
Ewy Gooey Bagel By: Anna M.
Recipe Story
I have CF. I love healthy food, but every once in a while I need and want the calories and the deliciousness of cheesy goodness. This is a great lunch or late afternoon snack.
Ingredients
- 1 bagel
- 1 1/2 Tbsp full fat mayonnaise
- 1/2 c grated cheddar cheese
- 1/4 c grated parmesan cheese
- 1/4 tsp granulated garlic
- Add All Ingredients
Directions
Cut bagel in half, lightly toast just to warm.
In a bowl, combine mayo, cheddar cheese, parmesan and granulated garlic with a fork.
Place mixture on the bagel. Put the loaded bagel on a cookie sheet, and place under high broiler for about 3-5 min until the cheese is melted and begins to brown.
Nutritional Information
- Servings: 1
-
Amount per serving:
- Calories: 688
- Fat: 33 g
- Sodium: 1408 mg
- Protein: 33 g
- Calcium: 681 mg
The content on Chef4CF.com is for informational purposes only and is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Brand names of any ingredients in a recipe on this site are the intellectual property of their respective owners. The ingredient brands mentioned on this site are for reference only and no brand has endorsed or sponsored Chef4CF.com and no affiliation exists. If desired, generic ingredients that have equivalent nutritional value to the brand name ingredients can be substituted.